Burwood Brewing poured their first beer in June 2014 and have been growing their brewery ever since. We joke that our co-founder and masterbrewer, David, has fermentation in his blood. His passion for brewing started at a young age of 19 and beer has always been his focus. His wife, Jennifer, co-founder, sales and marketing has always had a passion for the beer industry. You can always find one of them or both of them in the building as it truly is their home away from home.
We are located in the heart of the Walla Walla wine region. Minutes away from downtown Walla Walla, located in the airport district, with some of the best views around and the best beers in our valley.
Burwood's taproom is a place to unplug, sit back and enjoy a cold delicious beer. Whether you are meeting up with old friends or making new ones our taproom has you covered. Plus you can take a peek through the windows to see our brewery.
"The Backyard" is our large outdoor patio and grassy area with tables and Adirondack chairs. During the year this is where you find the locals with families, dogs and friends hanging out or playing cornhole. Plus we have rotating food trucks Wednesday through Saturday so it is a great place to grab dinner.
ABV 4.9% IBU 32
Burwood Pilsner reveals a delicious hop bouquet of citrus and herbs that are followed by bright grains and honey. A blast of lemon zest and honeysuckle meets a barrage of bright malty goodness. The final sip delivers a harmonious blend of fragrant hops, bready malt with a rich golden color.
ABV 4.7% IBU 18
Our Mexican-style lager is clean and pale, with high clarity and low bitterness. Made with malted barley and flaked corn that give this refreshing beer light flavors without being overly sweet. Plus, we used a Mexican yeast strain to keep this beer crisp and balanced. Perfect for easy and casual drinking in the sun.
ABV 5.5% IBU 25
This sessionable Amber has a pleasant maltiness that is complemented by a gentle bitterness that finishes dry. Notes of caramel and roast make for a smooth long finish.
ABV 6.4% IBU 65
Golden copper, medium bodied IPA with a crisp mouthf5el that dominates with citrus peel, pine and luscious tropical fruit flavors and aromas. Finishes firm, clean and hoppy.
ABV 5.5% IBU 31
This black as night offering might look like a stout or porter but this beer has complex aromas and flavors in this “adult chocolate milk” of the beer world. Earthy, roasty aromas yield to flavors of fresh cream, cocoa and vanilla with a balanced zestiness from the hops. The rich breadyness drives on and on with dark fruit characteristics along the way. This medium body black beer embodies a clean, dry finish.
ABV 7.2% IBU 86
This West Coast IPA "THE FANG" has a nice bite to it! The beer explodes with floral and citrus flavors, thanks to the generous amount of Amarillo and Sultana hops.
ABV 6.7% IBU 61
This classic New England Style Hazy IPA uses Trident hops for those seeking a hop forward punch to the nose of tropical fruity & citrus aromas. While the Apollo hops help to create an assertive bitterness of citrus and grapefruit and then ends with more subtle notes of pine and resin. This well balanced NEIPA will surely be a taproom favorite.
ABV 5.9% IBU 11
This sour ale has a soft wheat body and crisp tartness that makes for a mouth-watering combination. With just the right balance of puckering ripe raspberries to keep you wanting more.
ABV 4.8% IBU 20
This American style Hefe Weizen has plenty of citrusy hops to balance the generous dose of wheat malt. Bravo hops provide enough balance for the bready wheat that you can skip the slice of lemon.
ABV 5% IBU 39
New Zealand slang for a bratty child. Even though brewing it was a real brat, this Pilsner turned into a beautiful, well balanced beer child. The hops are all from New Zealand and to emphasize that, we jammed hops in wherever we could; we mash hopped with Motueka leaf hop to create notes of lime zest and tropical fruit, then added generous portions of Nelson Sauvin and Rikau to our whirlpool which helped round out flavors of gooseberry and stone fruit.
ABV 5.9% IBU 38
If you are a Star Trek fan, then you’ll understand “Kirk Out”. This Pale Ale is loaded with Alora hops with aromas of peach, apricot and yuzu fruit then we dry hop with more Alora and HS16660 hop which adds more flavors of peach, sweet melon and citrus. A new favorite Pale Ale has beamed up!
ABV 6% IBU 55
This IPA is to honor our brewer Davin’s “Uncle D” who is currently fighting ALS. This light golden IPA has upfront aromas of stone fruit, and dank resin. The first sip delivers flavors of oranges, peaches and subtle berry notes and finishes with more citrus and a clean bitterness. This is one IPA that is so easy to drink that it will leave you wanting another glass; and why not, it is for a great cause! Every glass of Uncle D’s IPA we will donate $1 back to ALES FOR ALS.
ABV 5.3% IBU 20
Golden in color, hints of light biscuit with a crisp, dry finish. Low bitterness levels make this American classic the perfect summertime beer.
ABV 5.6% IBU 24
Oktoberfest (also called Märzen) is rich, complex and malty. This copper-orange lager has a soft malt sweetness, pleasant mouth-feel and a slight hop spiciness.
ABV 6.6% IBU 32
This Harvest Haze is a juicy IPA. You get blasts of juicy mango, blueberries and orange peel with a hint of clove with every drink. No harsh bitterness here, just pure juicy pleasure!
ABV 5.4% IBU 0
Paradise Punch Hard Seltzer made in-house; warning this hard seltzer may cause extreme relaxation. A little splash of tropical paradise is what you get with this hard seltzer.
One sip of our Burwood Root Beer and you will be hooked. This caffeine-free and non-alcoholic beverage is a great treat alone or with a scoop of your favorite ice cream. It is only made with natural ingredients. YUMMY!
Red Blend by House Wine
Chardonnay by House Wine
12oz cans only
Blue Mountain Pear Cider
Locust Blackberry Cider
12oz cans only
Ghostfish Brewing Grapefruit IPA
12oz cans only
Sierra Nevada
Trail Pass IPA Non-Alcoholic >0.5%
Pelican Brewing
Strata Hop-Infused Sparkling Water with Acai 0%
Taproom opens daily at 2pm
Every Wednesday we team up with WTFeatit for Burger + Beer Night. For $14 you get a single smash burger and any beer we make (add $2 for gue...
Every Thursday we have trivia, so grab your team (no more than 8) and show off your smarts. Winning team that night gets a $20 Burwood gift ...
Taproom opens at 2pm, food starts at 5pm
Taproom opens at 2pm, food starts at 4pm
Romp & Crawl 6pm - 9pm
(60s & 70's music, dress up like Mrs. Roper from Three's Company!)
Every Wednesday we team up with WTFeatit for Burger + Beer Night. For $14 you get a single smash burger and any beer we make (add $2 for gue...
We stopped selling glass growlers but, we fill growlers for off-premise consumption only. If you bring your growler in for a fill, we ask that it is clean as we do not fill dirty growlers. *Quick tip on cleaning: When you’re done using your growler rinse it out with hot water, leave the cap off and let it air dry. Don’t forget to save your cap! To take care of any odors, add baking soda and let it sit. After a bit shake it up, dump it out and rinse till the water comes clean.
You can take a 32oz crowler can of your favorite Burwood beverage to go or we have 4-packs of Pilsner or Hop Locker IPA in 16oz cans! They last longer, are recyclable and are easy to pack in and pack out.
Yep! We sell 1/2 bbl (15.5 gallons) & 1/6 (5 gallons) kegs from our taproom. We are a small production brewery so our supply is very limited! To inquire about purchasing a keg, please give us at least a 48 hours notice and send an email to taproom@burwoodbrewing.com or give us a call, 509-876-6220.
We do sell gift cards in our taproom so you can always swing by or call our taproom during business hours, 509-876-6220. Or email Taproom@burwoodbrewing.com and someone will get back to you.
Not only can you find our beers at our taproom but we can also be found around Walla Walla and in some select Eastern Washington locations. If your current watering hole doesn’t have it ask for it!
We can’t prepare food onsite but we have a variety of snacks available in the taproom. You are always welcome to bring outside food or have something delivered to the taproom (1120 E Street). We work with a few local food trucks, so there is usually one on site Wednesday – Saturday, see our "Happening At The Brewery" calendar above.
Well, we are a brewery, so beer is our focus! But we always have our own craft made non-alcoholic root beer on tap. Plus, local ciders, N/A Beer, Gluten Free Beer and 2 local wine options! No outside alcoholic beverages are allowed.
Of course, we love them… when they are well behaved! Please make sure they respect the environment and other customers around them. We are slowly bringing our board games back into the taproom, but you are also welcome to bring your own. We always have our non-alcoholic root beer available on tap… Some kids say it’s the best root beer they’ve ever had!
We love all dogs and yours is welcome! Most days you will find Lola & Molly, the brewery Labradoodles hang out. We just require your dog to be friendly with people/pets, on a leash, keep them from barking and please pick up after your dog.
Don't just read about us, come on in and have our beertenders pour you the perfect pint!
Monday - 2pm to 7pm
Tuesday - 2pm to 7pm
Wednesday - 2pm to Close (Burger + Beer Night)
Thursday - 2pm to Close (Trivia @ 6:30pm)
Friday - 2pm to 9pm
Saturday - 2pm to 9pm
Sunday - 2pm to 7pm
Burwood Brewing Company
BEER, GLORIOUS BEER
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